The 146th Annual Meeting of the Pharmaceutical Society of Japan (Osaka)
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Session Details

Joint Symposium

[JS08★☆]Recent trends in food risk management measures

Sat. Mar 28, 2026 9:30 AM - 11:30 AM JST
Sat. Mar 28, 2026 12:30 AM - 2:30 AM UTC
Room 07 (F403)
Organizer: Hiroshi Akiyama (Sch. Pharm. & Pharm. Sci., Hoshi Univ.), Tomoaki Tsutsumi (NIHS)
Co-sponsored by:
The Pharmaceutical Society of Japan,
Japanese Society of Food Chemistry
9:30 AM - 9:35 AM JST(12:30 AM - 12:35 AM UTC)

Organizer greeting
Hiroshi Akiyama（Hoshi Univ.）

9:35 AM - 9:55 AM JST(12:35 AM - 12:55 AM UTC)

[JS08-1]Risk management of plant-derived natural toxins: the case of pyrrolizidine alkaloids

○Shizuka Shida1 (1. NIHS)
9:55 AM - 10:15 AM JST(12:55 AM - 1:15 AM UTC)

[JS08-2]Risk management of per- and polyfluoroalkyl substances (PFAS) in food and drinking water

○Yuki Yamasaki1 (1. NIHS)
10:15 AM - 10:35 AM JST(1:15 AM - 1:35 AM UTC)

[JS08-3]Risk management of veterinary drug residue – from a standpoint of food production -

○Kaoru Eguchi1 (1. Nat. Vet. Assay Lab., MAFF)
10:35 AM - 10:55 AM JST(1:35 AM - 1:55 AM UTC)

[JS08-4]Risk Management for Food Additives derived from natural sources: Today and Tomorrow

○Yutaka Abe1 (1. NIHS)
10:55 AM - 11:15 AM JST(1:55 AM - 2:15 AM UTC)

[JS08-5]Risk management of pesticide residues

○Hiroshi Akiyama1 (1. Hoshi Univ.)
11:15 AM - 11:30 AM JST(2:15 AM - 2:30 AM UTC)

Summary
Tomoaki Tsutsumi（NIHS）

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