[受賞講演] 受賞講演

10:15 AM - 10:35 AM JST(1:15 AM - 1:35 AM UTC)

[受賞講演] Comprehensive flavor analysis of tropical and subtropical agricultural products and their processed foods

*Yonathan Asikin¹ (1. Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus)

Keywords:

flavor characteristics,tropical and subtropical agricultural products,non-centrifugal cane sugar,shiikuwasha essential oil,pineapple aroma