Presentation Information

[S02-P-36]Changes in Japanese Quince (Chaenomeles japonica) Fruit Quality Resulting from Breeding Efforts in Latvia

*Edite Kaufmane¹, Inta Krasnova¹, Pawel Gornas¹, Silvija Ruisa¹ (1. Institute of Horticulture (Latvia))

fruit size,bioactive compounds,fruit texture,processing suitability

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