[S07-P] International Symposium on Developmental and Molecular Responses of Horticultural Plants to Abiotic Stress, including Temperature

[S07-P-15] Projected Degree of Change in the Ascorbic Acid Content of Spinach with Global Warming

*Yuko Yoshida¹, Kunihiko Okada¹ (1. Institute of Vegetable and Floriculture Science, NARO (Japan))

Keywords:

spinach,ascorbic acid,global warming

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