Presentation Information
[S18-P-11]QTL Mapping of Parthenocarpic Fruit Elongation in Pepper (Capsicum annuum L.)
*Miyuki Watanabe1, Koji Miyatake1, Makoto Endo2, Takaaki Kawanishi2, Yoshimi Shinmura1, Keito Nishizawa1, Takeo Saito1, Hirotaka Yamaguchi1, Hiroshi Matsunaga1 (1. National Agriculture and Food Research Organization (Japan), 2. Takii and Company, Limited (Japan))
Keywords:
parthenocarpy,pepper,QTL mapping
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