Presentation Information
[S18-P-30]Medicinally Important Natural Edible Color Rich Vegetable Crops
Pritam Kalia1, *Raman Selvakumar2 (1. Division of Vegetable Science, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi-110012 (India), 2. Centre for Protected Cultivation Technology, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi-110012 (India))
Keywords:
vegetable crops,edible colors,bioactive compounds,carotenoids,anthocyanins,betacyanin,chronic diseases
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