Session Details

[S01-6]Advances in Characterizing Genetic and Phenotypic Traits of Fruit Genetic Resources for Effective Management and Future Breeding

Thu. Aug 27, 2026 3:30 PM - 5:30 PM JST
Thu. Aug 27, 2026 6:30 AM - 8:30 AM UTC
Room G
Chair: Nobuko Mase (National Agricultural and Food Research Organization (NARO)), Maria Antonietta Palombi (Council for Agricultural Research and Economics (CREA))

[S01-6-01]Pangenome Analysis of Pyrus Enables Discovery of Traits Relevant to Climate Resilience and Domestication

*June Labbancz1, Amit Dhingra1 (1. Texas A&M University (USA))

[S01-6-02]Evolutionary Insights from Diospyros Genomes Illuminate the History of Persimmon Domestication

*Wenxing Chen1,2 (1. Huazhong Agricultural University (China), 2. Hubei Hongshan Laboratory (China))

[S01-6-03]Evaluation of the Genetic Diversity of Malus Germplasm in New Zealand

*Aaron Hewson1,2, Lynette Brownfield1, Elena Lopez-Girona2 (1. University of Otago (New Zealand), 2. New Zealand Institute for Bioeconomy Science Limited (New Zealand))

[S01-6-04]Natural Variation and Genetic Basis of Parthenocarpy and Self-Compatibility in Apple Germplasm

*Rongmei Wu1, Xiaoying Chen2, Bin Xia3, Yujia Yang3, Claire Molloy1, Ruiling Wang1, Hilary Ireland1, Robert Schaffer1, Satish Kumar1, Jia-Long Yao1 (1. New Zealand Institute for Bioeconomy Science Limited (New Zealand), 2. Agriculture Department of Primary Industries (Australia), 3. Northeast Forestry University (China))

[S01-6-05]Into the Wild: Developing Genomic and Germplasm Resources for an Underutilized Blueberry Species

*Anisa Khalid1, Gabriel Matsumoto1, Juliana Benevenuto1, Patricio Munoz1 (1. University of Florida (USA))

[S01-6-06]Revealing Genetic Relationships Among Rubus Diversity of Costa Rica by SPET Genotyping

*Ramón Molina-Bravo1, Cristhian Araya-Chaves1, Melissa Salazar-González1, Irena Hilje-Rodríguez1, Nahla Bassil2 (1. National University of Costa Rica (Costa Rica), 2. United States Department of Agriculture (USA))

[S01-6-07]Preliminary Results in Genetic Characterization of Grape Varieties from Lazio Region Using SSR Markers

Giuseppina Pipitone1, Daniele Migliaro1, Massimo Morassut2, *Maria Antonietta Palombi2 (1. CREA, Centro di Ricerca Viticoltura ed Enologia. Via XXVIII Aprile, 26 - 31015 Conegliano (TV) (Italy), 2. CREA, Centro di Ricerca Viticoltura ed Enologia. Via Cantina Sperimentale 1, 00049 Velletri (Rome) (Italy))

[S01-6-08]Assessment of Genetic Diversity of Fatty Acid Composition and Minor Compounds in a World Olive Germplasm Collection

*Angjelina Belaj1, Wissal Zarai2, Juan Jesús Domínguez-Corona2, Diego Hermán3, Francisco Jesús Gómez-Gálvez1, Belén Román1, Leonardo Velasco4, Raúl De la Rosa4 (1. IFAPA. Centro Alameda del Obispo. Córdoba. (Spain), 2. Programa de doctorado de Recursos naturales y gestión sostenible, Universidad de Córdoba (Spain), 3. Programa de doctorado de Ingeniería Agraria, Alimentaria, Forestal y del Desarrollo Rural Sostenible, Universidad de Córdoba (Spain), 4. Instituto de Agricultura Sostenible-CSIC. Córdoba. (Spain))