Presentation Information
[P092]Development of a new freezing storage method for sea urchin gonads: a study to suppress melting and to evaluate the effect on taste.
*Daisuke Niki1, Toshihiro Nagasaki1, Ai Kato1 (1. Tottori Institute of Industrial Technology)
Keywords:
Sea urchin,Frozen distribution,Taste sensor,Protein denaturation
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