Presentation Information

4:00 PM - 4:15 PM JST(7:00 AM - 7:15 AM UTC)

[S03-6-03]Light Quality Vs. Quantity Trade-Off: Green Light-Specific Reduction Enhances Soybean Growth Despite Lower Total Intensity

*Jun Hyeun Kang¹, Byeong Ju Kang², Taewon Moon¹, Tae In Ahn² (1. Smart Farm Research Center, Korea Institute of Science and Technology (KIST) Gangneung Institute of Natural Products (Korea), 2. Department of Agriculture, Forestry and Bioresources (Horticultural Science and Biotechnology), Seoul National University (Korea))

Keywords:

Green light,Light quality,Photosynthesis,Solar spectrum,Soybean

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