Presentation Information
[S08-P2-15]Non-Destructive Estimation of Pomegranate Internal Colour and Chilling Injury with NIR Spectroscopy
*Salvador Castillo Girones1,2, Maria Serrano3, Daniel Valero3, Salvador Castillo3 (1. Postharvest Research Group, Centre for Soil, Agrifood and Biosciences Cranfield University, Bedfordshire, UK (UK), 2. Cranfield Environment Centre, Cranfield University, Bedfordshire, UK (UK), 3. Institute for Agro-food and Agro-environmental Research and Innovation (CIAGRO), Miguel Hernández University, Ctra. Beniel km. 3.2, 03312, Orihuela, Spain (Spain))
Keywords:
Spectroscopy,pomegranate,internal quality,non-destructive
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