[S08-P2] International Symposium on Advances in Postharvest Biology and Technology of Horticultural Crops

[S08-P2-23] Effects of Postharvest Fruit Development, LED Light Exposing, and Modified Atmosphere Packaging on Seed Quality of Thai Hot Chili (Capsicum annuum L.)

*Wissanee Pola¹ (1. School of Crop Production Technology, Institute of Agriculture Technology, Suranaree University of Technology (Thailand))

Keywords:

“Hua Rue” chili,FTIR micro-spectroscopy,embryonic axis,endosperm,seed coat,storage tissue digestion

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