Presentation Information
[S08-P2-44]Effects of Storage Temperature on Chilling Injury in Navel Oranges
John Golding1, Hong Ngoc Thuy Pham1, Mark Bullot1, Madeline Kavanagh2, Yongxin Li3, *Penta Pristijono2 (1. Centre for Australian Horticultural Market Access. NSW Department of Primary Industries and Regional Development, Ourimbah, NSW 2258, Australia (Australia), 2. School of Science, University of Newcastle, Ourimbah, NSW 2258, Australia (Australia), 3. School of Food Science and Health, Zhejiang A&F University, Hangzhou, Zhejiang 311300, PR China (China))
Keywords:
storage,citrus,phytosanitary,chilling injury
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