Presentation Information
[S10-P-27]Modulating Antioxidant Systems in Spanish Sage Through LED Light Spectra
María José Jordán1, Almudena Bayo-Canha1, Cristina Martínez-Conesa1, Piedad Ros1, Pascual Romero-Espinar1, María Quílez-Simón1, Leandro Olivares1, Inmaculada García-Aledo1, *Gustavo Caceres Cevallos1 (1. Department of Rural Development, Oenology and Sustainable Agriculture, Murcia Institute of Agri-Food and Environmental Research (Spain))
Keywords:
sage,salvialavandulifolia,LEDlight,antioxidants,tocochromanols
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