[2Kp01-11] 食品物性、加工、製造技術

4:15 PM - 4:30 PM JST(7:15 AM - 7:30 AM UTC)

[2Kp06] Improvement in rice flour bread quality by wet-type grinder-treated okara

Ramli Andi Rahmayanti¹, *Takao Nagano¹ (1. Ishikawa Prefectural University)

Keywords:

gluten-free,wet-type grinder,okara,rice flour bread