[3Fa01-10] 感性評価，官能評価

9:00 AM - 9:15 AM JST(12:00 AM - 12:15 AM UTC)

[3Fa01] Influence of Sensory Attributes on the Preference for Aromatic Characteristics of Essential Oils

*Ikuko Minami^1,2, Yuki Maruishi³, Maaya Hayashi³, Yuki Kanazawa⁴, Kentaro Sai⁴, Hiroya Ishikawa^2,3 (1. Yamagata Pref. Yonezawa Univ., 2. Fukuoka women's Univ., 3. Grad. School Health & Environ. Sci., Fukuoka Women’s Univ., 4. THREE Holistic Research Center, ACRO Inc.)

Keywords:

essential oil,sensory evaluation,principal component analysis