[S12-P] II International Symposium on Urban Horticulture for Sustainable Food Security: Toward Food-Secure Cities (UrbanFood2026) | IHC2026

Session Details

PosterII International Symposium on Urban Horticulture for Sustainable Food Security: Toward Food-Secure Cities (UrbanFood2026)

[S12-P]II International Symposium on Urban Horticulture for Sustainable Food Security: Toward Food-Secure Cities (UrbanFood2026)

Tue. Aug 25, 2026 2:00 PM - 3:00 PM JST
Tue. Aug 25, 2026 5:00 AM - 6:00 AM UTC

Event Hall and New Hall-S12P

[S12-P-01]Understanding Urban Producers’ Willingness to Adopt Microgreen Cultivation Using Controlled Environment Agriculture

*Xuan Wei

[S12-P-02]Enhancing Urban Food Security Through Integrated Management of Wheat Spot Blotch and Root Rot Diseases in the Middle East

*Abdullah Al-Sadi¹ (1. University of Al Dhaid (United Arab Emirates))

[S12-P-03]From Vacant Lots to Learning Gardens: Urban Agriculture for Food-Secure and Resilient Communities in Bangkok, Thailand

Katsirin Sangmanee¹, *Michiko Takagaki², Panida Saenprakop¹, Namtip Jirattikanpan¹, Kanlaya Naklungka¹, Varangkanang Nimhutta³, Nopphawan Pornsiri¹, Pariyanuj Chulaka⁴ (1. Phranakhon Rajabhat University (Thailand), 2. Chiba University (Japan), 3. Growing Cities Project (Thailand), 4. Kasetsart University (Thailand))

[S12-P-04]Private Food Production in Germany: Insights into Urban and Rural Home Gardening

*Kai Sparke¹, Mira Lehberger (1. Geisenheim University)

[S12-P-05]Designing a Carbon-Negative Island Village on Kikai: Circular Horticulture and Resilient Food Systems for Risk Management

*Sayuri Teramoto^1,2, Ryuichi Suwa¹ (1. University of the Ryukyus (Japan), 2. Kikai Institute for Coral Reef Sciences (Japan))

[S12-P-06]Urban Agriculture Intensification - Potential and Barriers for Five Different Upscaling Pathways

*Kathrin Specht¹, Ann-Kristin Koch, Annika Eisenberg, Lennart Bosse, Rose Jennings, Patrick Baur, Sheriff Aliu, John Taylor, Mosen Farhangi, Michael Martin, Adam Calo, Beste Sabir (1. ILS Germany)

[S12-P-07]Food Safety in Controlled Environment Agriculture: Pod and Seed Integrity Shields Soybeans from Mycotoxin Contamination

*Jooseop Park¹, Parvathy Varma^1,2, Weichen Shu¹, Kaidi Zhong¹, Michael Rychlik^1,3, Senthold Asseng^1,4, Oliver Watkins¹, Vanesa Calvo-Baltanas¹ (1. TUM CREATE, 1 Create Way, #10-02 CREATE Tower, 138602, Singapore (Singapore), 2. National University of Singapore, Department of Life Sciences, Singapore (Singapore), 3. Technical University of Munich, Department of Life Science Engineering, Analytical Food Chemistry, Weihenstephan Science Centre, Freising, Germany (Germany), 4. Technical University of Munich, Department of Life Science Engineering, Digital Agriculture, HEF World Agricultural Systems Centre, Freising, Germany (Germany))

[S12-P-08]Barriers to Growing Foods in Early Care and Education Settings Associated with Economic Levels Served

*Carol Smathers¹, Timothy McDermott², Elizabeth Bergmann³, Kathryn Killeen⁴ (1. Ohio State University Extension (USA), 2. Ohio State University Extension - Franklin County (USA), 3. First Coast Service Options (USA), 4. University of Cincinnati (USA))

[S12-P-09]Promoting Sustainable Home Food Production Through Extension Education in Florida

*Tiare Saracino¹, Hannah Eason¹, Kaydie McCormick¹, Morgan Pinkerton¹, Tina McIntyre¹ (1. University of Florida (USA))

[S12-P-10]Regional Revitalization Through Youth Horticultural Activities in Tao Ngoi District, Sakon Nakhon Province, Northeastern Thailand

Pronyos Chattarakul¹, *Michiko Takagaki², Duangkamol Limwongse¹, Hikari Ishido², Wasana Phlaetita³ (1. King Mongkut's University of Technology Thonburi (Thailand), 2. Chiba University (Japan), 3. Rajamangala University of Technology Isan (Thailand))

[S12-P-11]Innovative Teaching Methods and Student Responses in Sustainability Education: A Two-University Case Study on Urban Gardening and Rain Garden Design

*Astha Tuladhar¹, Yui Oyake² (1. Women for Women Nepal (Nepal), 2. Kagawa University (Japan))

[S12-P-12]The Coherence of Farming and Ecosystem: A Case Study of Friday Craft Market in University Farm

*Pongsakorn Suppakittpaisarn¹, Thanit Saltikulnukarn¹, Tupthai Norsuwan¹, Korakod Malaiwan¹, Krite Jaipanya¹, Ekachai Yaipimol¹, Vipavee Surinseng¹, Chulalux Wanitchayapaisit¹ (1. Chiang Mai University (Thailand))

[S12-P-13]Using of Shiitake Spent Substrate as Co-Substrate to Increase Oyster Mushroom (Pleurotus spp.) Production Growing in Sugarcane Bagasse-Based Substrate

*Hong Tham Dong, Delwar Akbar, Simon Tang, Philip Brown

[S12-P-14]Role of Selected Fruits and Vegetables Production on Food and Nutrition Security Among Farming Households in Kenya

*Winnie Nyonje¹, Mervyn Muriungi¹, Geoffrey Otieno¹, Carilus Okoth², Willis Owino¹ (1. Jomo Kenyatta University of Agriculture and Technology (Kenya), 2. Ministry of Gender, Culture, The Arts and Heritage, Kenya (Kenya))

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