The 72th Annual Meeting of JSFST
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Presentation Information

4:00 PM - 4:15 PM JST(7:00 AM - 7:15 AM UTC)

[2Hp05]Establishment of a simple method for the evaluation of flavour components in alcoholic beverages.

*Keiko Maki1, Shiori Ogawa1, Kenjiro Kimura1, Soichi Matsuno1, Masazumi Iwataya1 (1. KANEKA TECHNO RESEARCH CORPORATION)

Keywords:

Aroma Office,SIFT-MS,Flavour components

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