[2Ip01-11] Other food engineerings

3:00 PM - 3:15 PM JST(6:00 AM - 6:15 AM UTC)

[2Ip01] Observation of Yogurt Fermentation Process using Dielectric Spectrum Analysis with High-Voltage Application from Outside Container

Rino Miura¹, *Tomohiro Kawashima¹, Naohiro Hozumi¹ (1. Toyohashi University of Technology)

Keywords:

Dielectric spectrum,Impedance trajectory,Yogurt,Fermentation process