Presentation Information
[3Ap04]Effects of Different Processing Methods on Mucosal IgA Production Induced by Resistant Starch-Rich Rice
*Sayaka MATSUMOTO1, Ayaka NOGUCHI1, Shinichi KITAMURA2, Kenji MATSUMOTO1 (1. Ishikawa Prefectural University, 2. Osaka Metropolitan University)
Keywords:
Resistant starch,IgA,Rice,Processing method
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