Presentation Information

[3Ap04]Effects of Different Processing Methods on Mucosal IgA Production Induced by Resistant Starch-Rich Rice

*Sayaka MATSUMOTO1, Ayaka NOGUCHI1, Shinichi KITAMURA2, Kenji MATSUMOTO1 (1. Ishikawa Prefectural University, 2. Osaka Metropolitan University)

Keywords:

Resistant starch,IgA,Rice,Processing method


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