[3Ka01-09] 野菜、果実

9:15 AM - 9:30 AM JST(12:15 AM - 12:30 AM UTC)

[3Ka02] Changes in the appearance and component characteristics of tamba black soybean edamame due to harvest time

*Hideaki Sakata¹, Tomoko Hirota² (1. Hokubu Agricultural Institute, Hyogo Prefectural Research Center of Agriculture, Forestry and Fisheries, 2. Awaji Agricultural Institute, Hyogo Prefectural Research Center of Agriculture, Forestry and Fisheries)

Keywords:

black soybean edamame,Tanbaguro,H-ORAC