The 72th Annual Meeting of JSFST
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Session Details

SymposiaシンポジウムB

[SYB2][B2]生理活性を有する食品中匂い物質の分析とその興味深い機能特性研究

Thu. Aug 28, 2025 9:00 AM - 11:45 AM JST
Thu. Aug 28, 2025 12:00 AM - 2:45 AM UTC
Room B(2F 122)
世話人：大畑　素子（日本大学），長田　和実（日本大学）
9:00 AM - 9:10 AM JST(12:00 AM - 12:10 AM UTC)

はじめに

9:10 AM - 9:40 AM JST(12:10 AM - 12:40 AM UTC)

[SYB2-01]Flavor analysis of fermented Japanese seasonings adaptable to flavoromics

*Yoko Iijima1 (1. Kogakuin University of Technology & Engineering)
Comment()
9:40 AM - 10:10 AM JST(12:40 AM - 1:10 AM UTC)

[SYB2-02]Analysis of Characteristic Aroma Compounds in Black Tea and Exploration of the Functional Properties of Hotrienol

*Moeto Suzuki1 (1. R&D Unit, Mitsui Norin Co.,Ltd.)
Comment()
10:10 AM - 10:40 AM JST(1:10 AM - 1:40 AM UTC)

[SYB2-03]Odor in taste perception; the mechanism and its application to food technology

*Nobuyuki Sakai1 (1. Graduate School of Arts and Letters, Tohoku University)
Comment()
10:40 AM - 11:10 AM JST(1:40 AM - 2:10 AM UTC)

[SYB2-04]A small worm with big insights: the nematode C. elegans in functional aroma research

*Issei Yokoyama1 (1. Graduate School of Agriculture, Kyushu University)
Comment()
11:10 AM - 11:40 AM JST(2:10 AM - 2:40 AM UTC)

[SYB2-05]Oregano leaf odor regulates sodium chloride consumption in mice.

*Kazumi Osada1 (1. College of Bioresource Sciences, Nihon University)
Comment()
11:40 AM - 11:45 AM JST(2:40 AM - 2:45 AM UTC)

おわりに

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