[3KAa] 食品分析

9:30 〜 9:45

[3KAa03i002] Spatial and Temporal Metabolite Mapping in Banana (Musa spp.) by Graphite Carbon Black–Assisted Laser Desorption Ionization–Mass Spectrometry Imaging

*ZHUOFEI LIU^1,2, Yuzuki Koga¹, Miho Sase³, Hiroki Okawa³, Takenobu Ogawa⁴, Imari Sato⁵, Yukio Kawano⁶, Toshiro Matsui^1,2, Mitsuru Tanaka^1,2 (1. Grad. Sch. of Biores. & Bioenviro. Sci., Kyushu Univ., 2. Fac. of Agric., Grad. Sch. of Kyushu Univ., 3. KISTEC, 4. Grad. Sch. of Agric., Kyoto Univ., 5. NII, 6. Fac. of Sci. & Eng., Grad. Sch. of Chuo Univ.)

キーワード：

Graphite Carbon Black、Mass Spectrometry Imaging、Food Analysis